Things are getting bad when our food isn't even real food anymore.And things are even worse when even our 'fresh' fruits and vegetables may be a bad choice when trying to maintain a healthy diet.
I have a bag of apples in the fruit bin of my refrigerator that have been there almost a year.
It's a secondary refrigerator and I rarely use the fruit bins in it.
In fact, I had forgotten the last time I'd bought apples.
The fruit is still firm and looks alright but is it?
Apparently SmartFresh technology (the spraying of 1-methylcyclopropene gas into Apple crates) allows apples to last up to a year.
But SHOULD apples last up to a year?
The most perfect food ever recorded (Mana from Heaven) only lasted a day before spoiling.
If food cannot spoil; is it any good?